News
DSM-Novozymes Alliance launches its second-generation protease, ProAct 360™
03
21-08
DSM-Novozymes Alliance launches its second-generation protease, ProAct 360™
June 14, 2021- ProAct 360 sets a new market standard in protease technology for poultry on three key fronts: feed efficiency, affordability, and sustainability. This innovative feed solution delivers more consistent improvements in growth performance...
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Richcore produces two key enzymes for COVID - 19 RT PCR kits
12
21-07
Richcore produces two key enzymes for COVID - 19 RT PCR kits
National Biomedical Resources Indigenisation Consortium (NBRIC) is delighted to announce that Richcore Life Sciences, a Bengaluru based biotech company, has optimised and produced two key enzymes, needed for RT PCR test kits, which were hit...
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The Use of Microbial Derived Enzymes in Response to African Swine Fever
12
21-07
The Use of Microbial Derived Enzymes in Response to African Swine Fever
African Swine Fever ASF is a severe viral disease affecting domestic and wild pigs and is responsible for significant production and economic loss. The virus can be spread by live or dead pigs or pork products, transmission can also occur from contam...
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A rationally identified marine GH1 β-glucosidase has distinguishing functional features for simultan
12
21-07
A rationally identified marine GH1 β-glucosidase has distinguishing functional features for simultan
The classical route for second-generation ethanol from lignocellulosic biomass is hampered by high process costs, fostering the development of alternative strategies such as simultaneous saccharification and fermentation (SSF). However, the lack of c...
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Scientists create 'super enzyme' that eats plastic bottles six times faster
12
21-07
Scientists create 'super enzyme' that eats plastic bottles six times faster
A team of researchers that previously re-engineered a plastic-eating enzyme named PETase have now combined it with a second enzyme to speed up the process, according to a press release from the University of Portsmouth. The super enzyme could have ma...
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Relieve the pain of dyeing with efficient enzyme
12
21-07
Relieve the pain of dyeing with efficient enzyme
DuPont introduces the latest amylase EXCELLENZS 3300, an important detergent ingredient that provides excellent cleaning performance while meeting consumersdemand for convenience.EXCELLENZS 3300 performs exceptionally well, with a much higher percent...
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Novozymes' Fortiva® Hemi enables significant improvements in oil and ethanol yields during ethanol p
12
21-07
Novozymes' Fortiva® Hemi enables significant improvements in oil and ethanol yields during ethanol p
Novozymes, the world leader in biological solutions, has expanded its portfolio of innovative enzyme solutions for the bioenergy industry with the launch of Fortiva Hemi. The unique new product brings novel enzymes to liquefaction that enable unmatch...
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DuPont Nutrition & Biosciences Launches Enzymes for Sweet Baked Goods in Japan
12
21-07
DuPont Nutrition & Biosciences Launches Enzymes for Sweet Baked Goods in Japan
DuPont Nutrition Biosciences (DuPont) announced today the launch of POWERFresh Special and POWERSoft Cake 8010 in Japan. This range of DuPont Danisco enzymes offers improver houses and industrial bakeries an outstanding anti-staling solution that pro...
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New enzyme helps producers of vital wheat gluten get more out of their wheat
12
21-07
New enzyme helps producers of vital wheat gluten get more out of their wheat
Wheat has become a sought-after substrate for starch and ethanol production, mainly due to the increase in demand for vital wheat gluten (VWG), which is the valuable gluten protein product in the wheat separation process. The unique properties of VWG...
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New patented ‘super enzyme’ helps reduce the paper industry’s pollution problem
12
21-07
New patented ‘super enzyme’ helps reduce the paper industry’s pollution problem
A Spanish institute has patented an enzyme that reduces the use of chemical products during paper production, such as chlorine. This technology provides a more environmentally friendly alternative to an industry that is known to be highly pollutant....
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The EU assesses the safety of glucose oxidase from a transgenic aspergillus Niger
16
20-07
The EU assesses the safety of glucose oxidase from a transgenic aspergillus Niger
On March 12, 2019, the European food safety authority issued opinions on the safety evaluation of the food enzyme glucose oxidase from the genetically modified aspergillus Niger strain ZGL. It is known that the glucose oxidase produced by a...
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OPTIMASH® DCO+, the latest innovation from the XCELIS™ Ethanol Solutions platform
16
20-07
OPTIMASH® DCO+, the latest innovation from the XCELIS™ Ethanol Solutions platform
DuPont Nutrition Biosciences has announced the launch of DuPontOPTIMASH DCO+ for increased recovery of corn oil in dry grind ethanol plants. OPTIMASH DCO+ provides a flexible solution for ethanol producers to increase corn oil yield without...
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New enzyme helps textile producers produce garments that last longer
16
20-07
New enzyme helps textile producers produce garments that last longer
At a time when 61% of consumers are worried about climate change, a new solution from Novozymes makes it possible for the first time to extend the life of plant-based fabrics by 20%, wash after wash. This Livelong effect saves substantial w...
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The 12th international congress of proteins and peptides held in Beijing is coming soon
16
20-07
The 12th international congress of proteins and peptides held in Beijing is coming soon
The international congress of proteins and peptides, as one of the worlds most influential events in the field of life sciences, has been successfully held for 11 sessions in many countries around the world, attracting representatives from...
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DuPont and Tereos start a new natural betaine production facility in France
16
20-07
DuPont and Tereos start a new natural betaine production facility in France
DuPont and Tereos celebrate the culmination of a joint investment by announcing the start-up of the first facility in the world to produce betaine from vinasse. In 2011, DuPont acquired Danisco, forming two new business units Nutrition and...
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Fresh, Cold, and Clean | DuPontTM Protease Technology
16
20-07
Fresh, Cold, and Clean | DuPontTM Protease Technology
Industrial biologists at DuPont have spent more than a decade researching the biology and production of whole new classes of enzymes. Scientists have discovered innovative ways of coaxing these active proteins to do remarkable things, from...
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Australia and New Zealand intend to approve glucose oxidase from the transgenic strain of trichia ret
16
20-07
Australia and New Zealand intend to approve glucose oxidase from the transgenic strain of trichia ret
According to the FSANZ, on June 27, 2019, the Australian and New Zealand Food Standards Bureau issued Circular No. 85-19, in which 1182 applied for approval of the use of glucose oxidase from Trichoderma reesei genetically modified strains...
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New enzyme products promote green revolution in China's corn starch processing industry.
16
20-07
New enzyme products promote green revolution in China's corn starch processing industry.
Recently, novozymes announced to launch a frontier enzyme products in the Chinese market - Frontia gatorade wet grinding enzyme (Frontia gatorade), will be a new biological technology used in corn wet milling process.By combining mechanical...
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Novozymes announces all-new liquefaction platform and reveals next yeast technology.
16
20-07
Novozymes announces all-new liquefaction platform and reveals next yeast technology.
Novozymes,today announces two major launches during the Fuel Ethanol Workshop Expo (FEW) to continue supporting the growth of the renewable fuel industry. Fortiva is a new alpha-amylase technology that helps customers avoid having to choose...
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Un Camion“roulant a betterave”
16
20-07
Un Camion“roulant a betterave”
Its a great first. At Tereos, a truck running exclusively on bioethanol ED95carries beets harvested near the sites of Tereos Sucre France.THE ED95 contains about 95% ethanol and 5% additives and is produced from beet-to-sugar processing res...
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DuPont launches all-round ingredient solutions for plant-based innovation
16
20-07
DuPont launches all-round ingredient solutions for plant-based innovation
DuPont Nutrition Biosciences has built a new plant-based solutions portfolio to help food producers meet the growing demand for healthier, more sustainable foods and beverages that are meat and dairy-free. The portfolioa comprehensive launc...
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Codexis Announces License Agreement with Roche for Enzyme Used in Next Generation Sequencing
16
20-07
Codexis Announces License Agreement with Roche for Enzyme Used in Next Generation Sequencing
Codexis, Inc. (NASDAQ: CDXS), a leading protein engineering company, announces a license agreement to provide Roche with CodexisEvoT4 DNA ligase high-performance molecular diagnostic enzyme. This enzyme was developed using Codexisproprietar...
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DuPont Launches HOLDBAC® YM VEGE, Dairy-Free Protective Cultures for Plant-Based Fermented Products
16
20-07
DuPont Launches HOLDBAC® YM VEGE, Dairy-Free Protective Cultures for Plant-Based Fermented Products
DuPont Nutrition Biosciences has announced a new ingredient - HOLDBAC YM VEGE - as the latest addition to the DuPontDanisco HOLDBAC line of protective cultures, known for their ability to extend shelf-life and secure the quality of products...
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Alternative to commercial cellulase enzyme to produce ethanol for second generation (G2) biofuel
16
20-07
Alternative to commercial cellulase enzyme to produce ethanol for second generation (G2) biofuel
A new cellulase preparation discovered by scientists at the International Centre for Genetic Engineering and Biotechnology (ICGEB), New Delhi has received a US patent award. This discovery is likely to provide a better alternative to the av...
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DuPont Launches POWERPasta™ Enzymes to Help Food Manufacturers Offer Products with Improved Appeara
16
20-07
DuPont Launches POWERPasta™ Enzymes to Help Food Manufacturers Offer Products with Improved Appeara
DuPont Nutrition Biosciences today announced the launch of its DuPontDanisco POWERPastarange of enzymes, the latest solution for customers in the rapidly expanding global pasta sector. DuPonts advanced enzyme technology is widely known for...
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DuPont Nutrition & Biosciences Launches Brewing Enzyme LAMINEX® MaxFlow 4G in Australia
16
20-07
DuPont Nutrition & Biosciences Launches Brewing Enzyme LAMINEX® MaxFlow 4G in Australia
DuPont Nutrition Biosciences is introducing a new enzyme solution to Australian brewers: LAMINEX MaxFlow 4G filtration enzyme. The solution is from the DuPont brewing enzymes range - and features an unprecedented ability to maximize beer fl...
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A huge step forward! Mutant enzyme could vastly improve recycling of plastic bottles
16
20-07
A huge step forward! Mutant enzyme could vastly improve recycling of plastic bottles
Recycling isnt as guilt-free as it seems. Only about 30% of the plastic that goes into soda bottles gets turned into new plastic, and it often ends up as a lower strength version. Now, researchers report theyve engineered an enzyme that can...
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eBREAK™ 1000F : Cellulase Enzymes for Next-gen Biofuel Producers
16
20-07
eBREAK™ 1000F : Cellulase Enzymes for Next-gen Biofuel Producers
The robust eBREAKtechnology tolerates a wide range of challenging conditions to allow high yield hydrolysis of cellulosic biomass and sustainable optimization of plant economics. eBREAK1000F is the latest enzyme solution tailored for conver...
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Novozymes adds yeast to bioenergy business
11
20-07
Novozymes adds yeast to bioenergy business
Novozymes today revealed its new yeast platform for starch-based ethanol, while also introducing the first product, Innova Drive. A completely new yeast strain, the product can reduce fermentation time by up to two hours compared to current...
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Glucose oxidase will be a new member of food additives
11
20-07
Glucose oxidase will be a new member of food additives
Summary: At 30thOctober, a new content has been added into the colomn Adminstration of food additives of National Food Safety Risk Assessment Center. For the glucose oxidase having applied for being a new member of food additives, NFSRAC is...
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The first feed enzyme preparation technology and industry development conference will be held in Guan
11
20-07
The first feed enzyme preparation technology and industry development conference will be held in Guan
Inrecentyears,researchandapplicationofenzymeasfeedaddictivesinthefeedindustryandagriculturehavegainedrapiddevelopmet,thefieldofresearchandthescopeofusehavebeenfurtherexpanded,applicationofproductsaregainingacceptance.Althoughafteryearsofres...
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COMMISSION IMPLEMENTING REGULATION (EU) 2017/1896 of 17 October 2017
11
20-07
COMMISSION IMPLEMENTING REGULATION (EU) 2017/1896 of 17 October 2017
Concerning the authorisation of a preparation o endo-1,3(4)-beta-glucanase (EC 3.2.1.6) and endo-1,4-beta-xylanase (EC 3.2.1.8) produced by Aspergillus niger (NRRL 25541) as a feed additive for chickens for fattening, laying...
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